Agedashi Tofu

agedashi tofu Recipe - Kims Eatery homemade

Agedashi Tofu Our story Kim and Tyler are a couple who love to travel and try new foods. During their trip to Japan, they made a point to seek out the best agedashi tofu in town. After asking locals for recommendations, they found a small restaurant that specialized in tofu dishes. They ordered a plate … Read more

Classic Eggs Benedict

Kims Eatery - Eggs Benedict Lunch Restaurant review

Classic Eggs Benedict Our story Kim and Tyler are avid travelers, and they love to seek out new brunch spots wherever they go. On a recent trip to Europe, they stumbled upon a tiny hole in the wall restaurant that served the most incredible Eggs Benedict they’d ever tasted. The restaurant was packed with locals, … Read more

Twice Baked Potatoes

Twice Baked Potato

Baked potatoes have been a popular food for centuries, and they have been prepared in many different ways by cultures around the world. The exact history of baked potatoes is difficult to determine, but it is believed that potatoes were first domesticated by the indigenous people of the Andes Mountains in South America around 8000 … Read more

Christmas Gingerbread Cookies – Standard Recipe

Gingerbread Cookies Recipe

Gingerbread cookies have a long and interesting history dating back to the Middle Ages in Europe. Gingerbread was originally made with honey, spices, and breadcrumbs, and was used as a medicinal treat to help alleviate various ailments. Over time, gingerbread evolved into a sweeter and more flavorful dessert, and it eventually became a popular treat … Read more